{"id":435,"date":"2018-09-12T05:44:41","date_gmt":"2018-09-12T05:44:41","guid":{"rendered":"https:\/\/paristopten.com\/index.php\/2018\/09\/12\/brioche\/"},"modified":"2026-07-04T05:16:24","modified_gmt":"2026-07-04T05:16:24","slug":"brioche","status":"publish","type":"post","link":"https:\/\/www.paristopten.com\/fr\/brioche\/","title":{"rendered":"10 meilleurs endroits pour la brioche \u00e0 Paris, France"},"content":{"rendered":"

The brioche is a classic! With its typical shape, like a little character, it has a specific taste as well and is one of the less calorific ones. You can choose between the plain one and the one with chunks of crunchy sugar on top!<\/p>\n\n\n\n

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Les meilleurs endroits pour brioche \u00e0 Paris<\/h2>\n\n\n\n

Envisagez-vous un voyage \u00e0 Paris<\/a> and looking for the best places to get your brioche fix? Whether you’re looking for a classic buttery brioche or something more unique, we’ve rounded up the top spots in Paris to get your pastry fix. Keep reading to find out where to go for the best brioche in Paris!<\/p>\n\n\n\n

1. P\u00e2tisserie Stohrer : Meilleure Brioche !<\/h3>\n\n\n\n
\"Patisserie
P\u00e2tisserie Stohrer \/ Facebook<\/a><\/figcaption><\/figure>\n\n\n\n

At the top of our list is Patisserie Stohrer, an artisanal pastry shop in the heart of Paris. Founded in 1730, it is the oldest pastry shop in Paris and is renowned for its delicious brioche. Their signature item is the classic French brioche, made with a special blend of butter, sugar, and flour that creates a light and fluffy texture. They also offer a variety of creative flavors, such as almond, raspberry, and orange.<\/p>\n\n\n\n

The shop also offers a selection of traditional French pastries, including des croissants<\/a>, pains au chocolat et macarons. Que vous recherchiez une friandise fran\u00e7aise classique ou quelque chose de plus exotique, la p\u00e2tisserie Stohrer est l'endroit id\u00e9al pour trouver la meilleure brioche de Paris.<\/p>\n\n\n\n

Voir connexe\u00a0: <\/strong>Le Procope<\/a><\/p>\n\n\n\n

2. Maison Landemaine : Babkas du week-end<\/h3>\n\n\n\n
\"Maison
Maison Landemaine \/ Maison Landemaine<\/a><\/figcaption><\/figure>\n\n\n\n

If you’re looking for something truly special, head over to Maison Landemaine for their delicious babkas. Found at 28 Boulevard Beaumarchais in Paris 11th, 180 rue du Temple in Paris 3rd, and 7 Place Sain Boulangerie, these babkas are only available on weekends. Be sure to try their delicious apple pastries and more!<\/p>\n\n\n\n

Voir connexe<\/strong>: Comment manger un croissant \u00e0 Paris<\/a><\/p>\n\n\n\n

3. Restaurant Guy Savoy : Le go\u00fbt de la France<\/h3>\n\n\n\n
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Restaurant Guy Savoy \/ Facebook<\/a><\/figcaption><\/figure>\n\n\n\n

If you want a taste of France, look no further than Restaurant Guy Savoy. This world-renowned restaurant offers the finest cuisine fran\u00e7aise<\/a>, including the signature dish of artichoke soup, truffle, and Parmesan, accompanied by brioche spread with truffle.<\/p>\n\n\n\n

Pour l'Epiphanie, Pierre Chauvet propose un g\u00e2teau brioch\u00e9 signature gourmand avec une tablette de chocolat comme la Galette au nord, et la brioche au sud. R\u00e9cemment, Guy Savoy et son chef p\u00e2tissier Christian Boudard ont ouvert GO\u00dbT DE BRIOCHE, une boutique d\u00e9di\u00e9e aux gourmandises sucr\u00e9es. <\/p>\n\n\n\n

With an 885-strong Tripa<\/a><\/span>dvisor rating and ranked among the “Best Paris Restaurants” in the Lebey Guide, this is certainly the place to visit if you want to experience the best of French cuisine.<\/p>\n\n\n\n

Voir connexe\u00a0:<\/strong> Les meilleurs endroits pour manger des falafels \u00e0 Paris<\/a><\/p>\n\n\n\n

4. Fran\u00e7ois Pralus : D\u00e9lices sucr\u00e9s<\/h3>\n\n\n\n
\"Francois
Fran\u00e7ois Pralus \/ Fran\u00e7ois Pralus<\/a><\/figcaption><\/figure>\n\n\n\n

If you\u2019re looking for the perfect sweet treat, head over to Fran\u00e7ois Pralus. Located in the 7th arrondissement at 44 rue Cler, this humble bakery is a local favorite. Here, delicious brioche rounds encrusted with crystalline pink hazelnuts\/almonds and nutty blush streaks marbled through the center. From the sweet aroma of freshly made pastries to the melt-in-your-mouth flavor, this shop will satisfy your craving for something special. And if you\u2019re still in the mood for something sweet after visiting Fran\u00e7ois Pralus, you can always go to Nelly Julien Douceurs et Traditions nearby for some rich and indulgent desserts.<\/p>\n\n\n\n

Voir connexe<\/strong>: March\u00e9 Rue Cler<\/a><\/p>\n\n\n\n

5. Aux Merveilleux de Fred : D\u00e9licatesses<\/h3>\n\n\n\n
\"Aux
Aux Merveilleux de Fred \/ Facebook<\/a><\/figcaption><\/figure>\n\n\n\n

For something truly unique, head to Aux Merveilleux de Fred. This Parisian restaurant has earned a four-star rating on TripAdvisor, with visitors praising its delightful array of delicate treats. From classic French pastries to creative combinations, the menu at Fred’s Wonderful will satisfy any sweet tooth. Stop by and indulge in an unforgettable experience!<\/p>\n\n\n\n

Voir connexe<\/strong>: Les meilleurs endroits pour d\u00e9guster du chocolat chaud \u00e0 Paris, France<\/a><\/p>\n\n\n\n

6. Pain et roses<\/h3>\n\n\n\n
\"Bread
Pain & Roses \/ Facebook<\/a><\/figcaption><\/figure>\n\n\n\n

Le prochain point sur notre liste des meilleurs endroits pour la brioche \u00e0 Paris est Bread & Roses. Cette charmante boulangerie parisienne est situ\u00e9e au 44 rue Cler et propose un large choix de d\u00e9licieuses p\u00e2tisseries et desserts. Leur brioche est particuli\u00e8rement remarquable, car elle est compos\u00e9e de croissants beurr\u00e9s et moelleux comme des baguettes nuageuses. <\/p>\n\n\n\n

Vous pourrez savourer un petit-d\u00e9jeuner chaud accompagn\u00e9 de brioche ou vous offrir un pain brioch\u00e9 sucr\u00e9 parsem\u00e9 de noix pralin\u00e9es confites au sucre rose. Que vous recherchiez quelque chose de sal\u00e9 ou de sucr\u00e9, Bread & Roses a quelque chose pour tout le monde !<\/p>\n\n\n\n

7. Maison Landemaine Beaumarchais : combinaisons cr\u00e9atives<\/h3>\n\n\n\n
\"Maison
PSampaio \/ TripAdvisor<\/a><\/figcaption><\/figure>\n\n\n\n

La Maison Landemaine Beaumarchais est l'endroit id\u00e9al pour des recettes de brioches cr\u00e9atives. Cette boulangerie se sp\u00e9cialise dans les combinaisons uniques de saveurs et de textures, offrant quelque chose pour tout le monde. Des recettes fran\u00e7aises classiques aux options plus aventureuses, cette boulangerie a quelque chose pour tous les go\u00fbts. <\/p>\n\n\n\n

The brioche here is light and fluffy, with a crunchy outer crust. Each bite is a delicious surprise with creative flavors like orange blossom, rosemary and olive, and fig and almond. And don\u2019t forget about the sweet treats \u2013 their chocolate ganache brioche is to die for!<\/p>\n\n\n\n

8. Maison Landemaine R\u00e9publique : De d\u00e9licieuses p\u00e2tisseries<\/h3>\n\n\n\n
\"Maison
Gestion \/ TripAdvisor<\/a><\/figcaption><\/figure>\n\n\n\n

Next on the list is Maison Landemaine Republique, renowned for its delicious pastries. With 395 reviews by visitors and 30 detailed photos, this bakery will leave you a great impression. If you’re looking for something special, try their Escargot – a flakey, chewy, and delicious pastry with pistachios. The experience is truly unforgettable!<\/p>\n\n\n\n

9. Pain Dix Belles : recettes fran\u00e7aises classiques<\/h3>\n\n\n\n
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Pain Dix Belles \/ Facebook<\/a><\/figcaption><\/figure>\n\n\n\n

If you’re looking for a classic French baking experience, Ten Belles Bread is the perfect place for you. From traditional boulangeries baking crusty baguettes and buttery brioche to new bakeries making sourdough, babkas, and focaccia, Ten Belles Bread is a blessing. The girls are doing an awesome job; all the food is great, and the coffee is on point!<\/p>\n\n\n\n

They serve the traditional French classics; brioche, quiches, pain au chocolat, croissants and more. Aside from their classic recipes, they offer creative combinations such as their brioche with white chocolate. This is definitely a place you must try if you’re in Paris.<\/p>\n\n\n\n

10. La brioche au chocolat blanc de Christophe Cressent : une d\u00e9licieuse touche<\/h3>\n\n\n\n
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Oleg Pokrovski \/ TripAdvisor<\/a><\/figcaption><\/figure>\n\n\n\n

For those looking for something a bit more unique, Kopain’s Vend\u00e9en XXL brioche is a perfect choice. This indulgent treat is made with white chocolate, butter, and sugar, making it the perfect way to end a meal. The brioche is incredibly soft and light, and the white chocolate adds a delicious twist. Plus, it’s large enough to share with friends and family.<\/p>\n\n\n\n

Ressources associ\u00e9es<\/strong><\/p>\n\n\n\n