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Le Châteaubriand Review
Paris Restaurant Guide

Le Châteaubriand

Nestled in the heart of Paris, Le Châteaubriand beckons discerning diners to embark on a culinary journey like no other. This esteemed fine dining establishment seamlessly marries the simplicity of a traditional brasserie with an innovative approach to French cuisine, captivating guests with its inventive menus and exquisite wine pairings. Embracing the essence of modern French dining, this renowned venue promises a memorable experience, where fast service, delectable desserts, and a variety of alcoholic beverages await those fortunate enough to secure a reservation.

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À propos

Le Châteaubriand, a celebrated fine dining establishment in Paris, offers a captivating culinary experience within a simple, high-ceilinged brasserie setting. Renowned for its inventive French menus and exquisite wine pairings, this venue presents an atmosphere that seamlessly blends casual, cozy, romantic, and upmarket elements. With a focus on fast service and great cocktails, the restaurant provides a range of amenities, including a bar on site and wheelchair-accessible features. Embracing the essence of modern French cuisine, Le Châteaubriand is an ideal destination for lunch or dinner, offering delectable desserts and a variety of alcoholic beverages. Reservations are required to savor the exceptional offerings at this esteemed establishment.

Points forts du menu

  • Wine pairing options such as “Santorini Printemps 2009” for a refreshing start
  • Discover local French wines like “La Pipette Nouveau, 2010 Jean Maupertuis” from Loire
  • Rounded out the meal with a robust “Syrah du Maroc, 2010 Les Foulards Rouges”
  • Indulge in a glass of “Sommier Gringet Klevener Kumpf et Meyer” to complement your meal
  • Cheese lovers can savor “Boutonille” priced at €10

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Le Châteaubriand is a restaurants restaurant in the Array arrondissement of Paris.

Le Châteaubriand is a landmark of the modern Paris dining scene, at 129 Avenue Parmentier in the 11th arrondissement. Run by Basque chef Iñaki Aizpitarte — one of the founders of the “bistronomy” movement — it has long been a fixture on the World’s 50 Best Restaurants list, serving daring, original cooking in a deliberately unfussy bistro setting.

What to expect at Le Châteaubriand

There is no à la carte: dinner is a single, no-choice set menu that changes daily with the season, built on bold, unexpected flavour pairings and produce and wines from independent growers. The room is plain and the vibe is relaxed, even rock-and-roll — all the focus is on the food. It is a place to come with an open mind and trust the kitchen. Reservations are essential, and demand is high.

Good to know

  • Adresse: 129 Avenue Parmentier, 75011 Paris (11th arrondissement)
  • Cuisine: Modern French bistronomy, daily set menu
  • Chef: Iñaki Aizpitarte
  • Téléphone: +33 1 43 57 45 95
  • Format: Single no-choice tasting menu; reservations essential
  • Meilleur pour: Adventurous diners who like to trust the kitchen

Book well ahead, as tables are in high demand. For more standout tables, see our guide to the best restaurants in Paris, and plan around your meal with our choses à faire à Paris.

  • Arrondissement11
  • StyleRestaurants
  • Price Range€€€
  • Hours{"Monday": "Closed", "Tuesday": "Closed", "Wednesday": "7-11PM", "Thursday": "7-11PM", "Friday": "7-11PM", "Saturday": "12:15-1:30PM,7-11PM", "Sunday": "Closed"}
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