Perlimpinpin – Tartares sur mesure
Nestled in the heart of Paris, Perlimpinpin - Tartares sur mesure offers an experience beyond the ordinary. This culinary gem excels in providing a customizable tartare menu, boasting a tantalizing selection of nine distinct tartare options. The restaurant's commitment to inclusivity is evident through its wheelchair-accessible facilities and gender-neutral toilets, fostering a welcoming environment. Embracing the casual and cozy atmosphere, it's an ideal setting for families and those seeking a relaxed dining experience. With a comprehensive range of dining options, including breakfast, lunch, and dinner, complemented by a delightful bar, Perlimpinpin caters to diverse preferences. Whether indulging in healthy, organic dishes or savoring great cocktails, this establishment promises a memorable gastronomic journey.
À propos
Nestled in the heart of Paris, Perlimpinpin – Tartares sur mesure offers an experience beyond the ordinary. This culinary gem excels in providing a customizable tartare menu, boasting a tantalizing selection of nine distinct tartare options. The restaurant’s commitment to inclusivity is evident through its wheelchair-accessible facilities and gender-neutral toilets, fostering a welcoming environment. Embracing the casual and cozy atmosphere, it’s an ideal setting for families and those seeking a relaxed dining experience. With a comprehensive range of dining options, including breakfast, lunch, and dinner, complemented by a delightful bar, Perlimpinpin caters to diverse preferences. Whether indulging in healthy, organic dishes or savoring great cocktails, this establishment promises a memorable gastronomic journey.
Points forts du menu
- Perfect egg, cream of the day – 9€
- Foie gras to share – 25€
- Sirloin steak with pepper sauce (250g) – 28€
- Oyster Bar: Oysters Natural (1, 6, or 12 pieces) – 3€/15€/27€
- Discovery menu (2 persons): One starter to share or 6 oysters, A mega tray for two, 2 side dishes, One dessert to share – 35€/per person
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Perlimpinpin – Tartares sur mesure is a restaurants restaurant in the Array arrondissement of Paris.
Perlimpinpin is a made-to-measure tartare restaurant in the 17th arrondissement, at 121 Rue de Rome near the Batignolles. Opened by chef Mickaël Bokobza and Dimitri Djenić, it brings a modern, customisable spin to one of the icons of French bistro cuisine — knife-cut tartares built exactly to your taste.
What to expect at Perlimpinpin
Diners create their own dish from meat, fish or raw vegetables, choosing from a range of seasonings — Italian, Asian, Mexican and more — for a tartare tailored to their liking. The knife-cut preparation keeps the texture and quality high, and the format is fun and interactive. It is a relaxed, good-value spot for tartare lovers and anyone who enjoys building their own plate, in a pleasant residential corner of the Right Bank.
Good to know
- Adresse: 121 Rue de Rome, 75017 Paris (17th arrondissement)
- Cuisine: Made-to-measure tartares
- Chefs: Mickaël Bokobza and Dimitri Djenić
- Téléphone: +33 1 80 50 31 26
- Style: Build-your-own knife-cut tartare
- Meilleur pour: Customisable tartares in the Batignolles
Booking ahead helps at busy times. For more places to eat, see our guide to the best restaurants in Paris, and plan your day with our choses à faire à Paris.