Restaurant L’Huîtrier
Nestled in the heart of Paris, Restaurant L'Huîtrier is a haven for seafood enthusiasts seeking an unforgettable dining experience. This esteemed oyster bar restaurant offers a tantalizing array of fresh oysters, delectable fruits de mer, and succulent fish, ensuring a feast for the senses. With a warm and inviting atmosphere, it provides a casual and cozy setting for indulging in exquisite culinary delights.
Table des matières
À propos
Nestled in the heart of Paris, Restaurant L’Huîtrier is a haven for seafood enthusiasts seeking an unforgettable dining experience. This esteemed oyster bar restaurant offers a tantalizing array of fresh oysters, delectable fruits de mer, and succulent fish, ensuring a feast for the senses. With a warm and inviting atmosphere, it provides a casual and cozy setting for indulging in exquisite culinary delights. Embracing a commitment to quality, the restaurant presents a menu featuring healthy options and an impressive selection of wines, spirits, and beers. Whether savoring a leisurely lunch, a delightful dinner, or catering for a special occasion, Restaurant L’Huîtrier promises an exceptional gastronomic journey that celebrates the finest flavors of the sea.
Points forts du menu
- Marinated Salmon (Saumon Cru Mariné): 20
- Warm Oyster 6-piece Set (6 Huîtres chaudes): 30
- Grilled Sea Bream (Daurade Grillée): 30
- Tomato and Burrata Tartare (Tomate Burrata): 45
- Red Label Cod (Cabillaud Label Rouge): 34
Emplacement
Write a Review
Find Things to Do in Paris
Find Accommodation
Explore Other Travel Guides & Reviews
Restaurant L’Huîtrier is a restaurants restaurant in the Array arrondissement of Paris.
L’Huîtrier is one of Paris’s best seafood addresses, in the 17th arrondissement at 16 Rue Saussier-Leroy near the Ternes market. As its name suggests, oysters are the star: ordered by the half-dozen or dozen and backed by a wider spread of pristine shellfish and market-fresh fish, served by attentive, knowledgeable staff.
What to expect at L’Huîtrier
The oyster selection spans Marennes-Oléron, Brittany and Ireland, and can be built into a generous platter with sea urchins, whelks, shrimp, clams, periwinkles and langoustines. Beyond the shellfish, there are simply prepared fish dishes straight from the market. The room is comfortable and the focus squarely on quality produce. It is a classic, dependable choice for seafood lovers in this well-heeled, food-loving corner of the Right Bank.
Good to know
- Adresse: 16 Rue Saussier-Leroy, 75017 Paris (17th arrondissement)
- Cuisine: Oysters and seafood
- Téléphone: +33 1 40 54 83 44
- Don’t miss: Oysters and a seafood platter
- Heures: Monday–Saturday (varies), lunch and dinner
- Meilleur pour: Top-quality oysters and shellfish
Booking ahead is recommended. For more places to eat, see our guide to the best restaurants in Paris, and plan your day with our choses à faire à Paris.