Odette L’Auberge Urbaine
Nestled at 23/25 Rue du Pont Neuf, Odette L'Auberge Urbaine embodies Parisian elegance through its sophisticated atmosphere and locally sourced, housemade meals. This French restaurant offers a refined dining experience, complemented by a diverse selection of wines and spirits. With options for outdoor seating and a welcoming, family-friendly ambiance, it caters to a range of preferences.
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À propos
Nestled at 23/25 Rue du Pont Neuf, Odette L’Auberge Urbaine embodies Parisian elegance through its sophisticated atmosphere and locally sourced, housemade meals. This French restaurant offers a refined dining experience, complemented by a diverse selection of wines and spirits. With options for outdoor seating and a welcoming, family-friendly ambiance, it caters to a range of preferences. The establishment’s commitment to accessibility is evident in its wheelchair-friendly facilities. From breakfast to dinner, the restaurant presents a menu that caters to various dining occasions, ensuring a memorable visit for all. With its emphasis on quality, atmosphere, and inclusivity, Odette L’Auberge Urbaine invites guests to savor the essence of Parisian culinary finesse.
Points forts du menu
- Tatin of eggplant, shiitake mushrooms in condiment, Champagne vinegar – 14€
- Roasted fennel, glazed carrots – 24€
- Poitrine de cochon, Herbal quinoa, Cauliflower – 24€
- Truffles in chocolate – 12€
- Signature Cocktail: citrus vodka, yuzu juice, mango syrup, peach bitters, and peach syrup – 12€
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Odette L’Auberge Urbaine is a restaurants restaurant in the Array arrondissement of Paris.
Odette, L’Auberge Urbaine is the restaurant of the Maison Albar Hotels Le Pont-Neuf, in the 1st arrondissement at 23/25 Rue du Pont Neuf, a few steps from Les Halles and the Seine. Run by the Rostang family — sixth-generation restaurateurs — and named after the owners’ grandmother, it reimagines the warmth of a country inn in a sophisticated, central Paris setting.
What to expect at Odette
Chef Rémi Hénaux serves a simple, contemporary menu built on local produce and homemade dishes, with a focus on sharing — plates are designed to be passed around the table, recreating the convivial feel of a family meal. The dining room is striking, with a sculptural wooden “wave” on the walls inspired by Christo’s 1985 wrapping of the Pont-Neuf. Seasonal and welcoming, it is an elegant yet relaxed choice in the heart of the city.
Good to know
- Adresse: 23/25 Rue du Pont Neuf, 75001 Paris (1st arrondissement)
- Cuisine: Contemporary French, sharing-style
- Chef: Rémi Hénaux
- Paramètre: Maison Albar Le Pont-Neuf hotel, near Les Halles
- Meilleur pour: A convivial, seasonal meal in central Paris
Reservations are recommended. For more places to eat across the city, see our guide to the best restaurants in Paris, and plan around your meal with our choses à faire à Paris.