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About
La Poule au Pot embodies the timeless allure of traditional French cuisine, offering a captivating dining experience in the heart of Paris. Nestled within an intimate setting, this bistro exudes a cozy and romantic atmosphere, inviting guests to savor an array of exquisite dishes, including foie gras, escargot, and sumptuous main courses. With a well-curated wine list and an emphasis on rich flavors, the restaurant promises a gastronomic journey that pays homage to classic French culinary traditions. Boasting a casual yet upmarket ambiance, La Poule au Pot welcomes families and groups, while also providing private dining options for more intimate gatherings. This establishment is a delightful choice for those seeking an authentic taste of Parisian dining.
Menu Highlights
- OEUF mimosa (Egg mimosa)
- GRATINÉE À L’OIGNON des Halles (Onion soup from the Halles)
- QUENELLE d’omble chevalier baignée d’une sauce Nantua (Arctic char dumpling bathed in a Nantua sauce) – 32€
- POULETTE «PATTE NOIRE» au pot sauce Albufera (Black-legged chicken in a pot with Albufera sauce)
- JUBILÉ DE CERISES à la pistache (Cherry jubilee with pistachio)