Oktobre
Tucked away in the heart of Paris, Oktobre offers a serene dining experience with a fusion of French cuisine and Asian influences. Helmed by Chef Martin Maumet, this tranquil restaurant exudes a contemporary-art ambiance, inviting patrons to savor comforting dishes in a warm and inviting setting. With an emphasis on creating a cozy and romantic atmosphere, Oktobre provides a range of dining options including lunch and dinner, along with the convenience of wheelchair-accessible seating and toilets.
About
Tucked away in the heart of Paris, Oktobre offers a serene dining experience with a fusion of French cuisine and Asian influences. Helmed by Chef Martin Maumet, this tranquil restaurant exudes a contemporary-art ambiance, inviting patrons to savor comforting dishes in a warm and inviting setting. With an emphasis on creating a cozy and romantic atmosphere, Oktobre provides a range of dining options including lunch and dinner, along with the convenience of wheelchair-accessible seating and toilets. The establishment also caters to various dietary preferences, offering healthy options and an extensive selection of beverages, including cocktails and wine. Oktobre promises a delightful culinary journey, making it an ideal destination for those seeking an intimate and sophisticated dining experience.
Menu Highlights
- “Pâte” – Pasta with girollette, beef bresaola, pecorino cheese, pistou, and tomato galanga condiment – 18€
- Main Course “Planche” – Quail with carrots, apricot, and mustard condiment – 27€
- Dessert “Glace verveine” – Verbena ice cream with ginger, amarena cherry, and almond cream – 10€
- Tasting Menu “Menus Découverte” offering 8 Services – 55€
- Starter “Zors d’oeuvre” – A set of 3 small dishes to discover – 15€
Location
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Oktobre is a restaurants restaurant in the Array arrondissement of Paris.
Oktobre is a contemporary neo-bistro at 25 Rue des Grands Augustins in the 6th arrondissement, in Saint-Germain-des-Prés near the Seine. Opened in September 2023 by chef Martin Maumet — who spent eight years as a partner at William Ledeuil’s fusion-driven KGB — it serves market-led French cooking laced with Asian spices and accents.
What to expect at Oktobre
The cooking is modern and produce-focused, drawing on premium ingredients and a creative use of spice that reflects Maumet’s KGB pedigree. Lunch is the value entry point with set menus around €32–€39, while dinner centers on a six-course “Découverte” tasting menu (about €83, with an optional wine pairing). The room is intimate and the format relaxed but ambitious — a strong choice for food-minded travelers exploring Saint-Germain. Oktobre serves Tuesday to Saturday, so plan around its midweek-to-Saturday schedule.
Good to know
- Address: 25 Rue des Grands Augustins, 75006 Paris (Saint-Germain, 6th arrondissement)
- Cuisine: Modern French neo-bistro with Asian accents
- Chef: Martin Maumet
- Phone: +33 1 46 33 00 85
- Website: oktobre.fr
- Hours: Lunch & dinner, Tuesday–Saturday
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