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About
Restaurant Biscotte encapsulates the epitome of Parisian dining with its inviting bistro ambiance and a menu that harmoniously blends modern cuisine with traditional French flavors. This culinary gem exudes a casual yet romantic atmosphere, offering a cozy setting for an enchanting dining experience. The restaurant prides itself on providing a range of delectable offerings, including organic dishes, vegetarian options, and an extensive selection of wines and cocktails. With a strong emphasis on quality and service, Restaurant Biscotte ensures a memorable evening, whether for a delightful dinner or indulging in delectable desserts. Embrace the opportunity to savor the essence of Parisian gastronomy at this esteemed establishment.
Menu Highlights
- Brunch Formula Buffet at 30€ including hot beverages, homemade iced tea, cheese and charcuterie platter.
- Starter: Line-caught mackerel flamed with cabbage flower and sheep’s yogurt with wild thyme, priced at 13€.
- Main: Plancha-cooked duck breast with salsify and duck jus, priced at 27€.
- Dessert: First rhubarb from Île de France with hibiscus, sheep’s milk curd and rhubarb sorbet, priced at 13€.
- Beverage: Glass of Crémant at 5€ and bottles of wine like the “Chateau de Faueries Rosé” at 23€ and the “Domaine Brunet” at 30€.