- Duration: 3 hours
- Rating: 4.9
Welcome to the Paris Croissant Making Small-Group Class, where you’ll experience the art of French pastry-making firsthand. As you step into the charming bakery, the aroma of freshly baked croissants fills the air, and your mouth starts to water. You’ll be greeted by a friendly and knowledgeable local baker who will guide you through the process of making the perfect croissant from scratch. The class is designed for small groups, ensuring an intimate and personalized experience. You’ll learn the secrets of the buttery, flaky layers that make French croissants world-famous, from the mixing of the dough to the delicate folding and shaping techniques. As you work, the baker will share fascinating stories about the history and culture of French pastries, giving you a glimpse into the heart and soul of Parisian cuisine. You’ll also have the opportunity to taste some of the bakery’s other delicious treats, including pain au chocolat and brioche. After the class, you’ll leave with a newfound appreciation for the art of French pastry-making, as well as a box of your own freshly baked croissants to enjoy. But the experience doesn’t end there. You’ll have the rest of the day to explore the charming streets of Paris, filled with quaint cafes, historic landmarks, and the unmistakable charm of the City of Light. Don’t miss out on this unique and unforgettable experience. Book your ticket to the Paris Croissant Making Small-Group Class today, and discover the magic of French pastry-making in the heart of Paris. Bon appétit!
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